Discover Our Menu
An exceptional dining experience is waiting for you
STARTERS
| 1/2 serving | ration | |
|---|---|---|
| Iberian Ham with ciabatta | 12.50 | 20.50 |
| Ladder Anchovies | 9.50 | 14.50 |
| Steamed mussels | 10.50 | |
| Homemade gazpacho | 9.00 | |
| Tomato salad with tuna belly | 12.50 | |
| Salmon tartar with avocado and tomato | 16.50 | |
| Vegetable mix with quinoa and mozzarella | 13.50 | |
| Goat-shaped salad with red berries and apple | 13.00 | |
| Corvina ceviche | 16.50 | |
| Grilled scallops with confit potato | 14.50 | |
| Meat or vegetable lasagna | 11.50 | |
| Homemade croquettes | 10.50 | |
| Roman-style squid | 10.00 | |
| Gambas al ajillo | 13.00 | |
| Prawn twister | 12.50 |
MAIN
| Beef cheek confit with garlic and oil | 17.50 | |
| Roasted chicken | 12.50 | |
| Girona beef entrecote | 19.50 | |
| Girona beef fillet | 24.00 | |
| Monkfish in San Sebastian | 21.50 | |
| Grilled cuttlefish with garlic and parsley | 19.00 | |
| Galician-style octopus | 20.00 | |
| Grilled turbot or in Donostiarra | 23.00 | |
| Grilled sole | 22.00 | |
| Supreme sea bass with citrus oil | 22.00 | |
| Grilled scallops with confit potato | 19.00 |
DESSERTS
| Catalan cream | 5.50 |
|---|---|
| Homemade cheesecake | 7.50 |
| Artisanal ice cream | 6.00 |
| Chocolate Coulant | 7.00 |
| Natural pineapple with coconut ice cream | 6.50 |
| Foneta curd flan | 6.00 |
| Yogurt with walnuts and honey | 5.50 |
| Coffee flan | 5.50 |
| Fonteta curd with honey | 6.00 |
| House tiramisu | 7.00 |
FOR THE LITTLE ONE
| Spaghetti bolognaise | 8.50 |
| Nuggets with fries | 8.00 |
10% VAT INCLUDED
PEOPLE WITH ALLERGIES OR INTOLERANCES CONSULT THE ROOM MANAGER
PEOPLE WITH ALLERGIES OR INTOLERANCES CONSULT THE ROOM MANAGER
CONTACT
SCHEDULES
From Monday to Sunday
From 10:00 a.m. to 11:00 p.m.
From 10:00 a.m. to 11:00 p.m.
